炭焼きと日本酒　らんぷ

• 

  Charbroiled Wagyu beef, Satsuma Gokokudori Oma Sakura, Yamato meat chicken and seasonal vegetables

  -

  Our recommendation is Wagyu beef, Satsuma Gokudori Oma Sakura, and Yamato Meat Chicken, all grilled over charcoal! We use a variety of cuts (^^♪

  1/10

  

  Charbroiled Wagyu beef, Satsuma Gokokudori Oma Sakura, Yamato meat chicken and seasonal vegetables

  -

  Our recommendation is Wagyu beef, Satsuma Gokudori Oma Sakura, and Yamato Meat Chicken, all grilled over charcoal! We use a variety of cuts (^^♪

• 

  Wagyu beef sushi and a variety of carefully selected menu items...

  -

  "Charcoal grill and sake Rampu" offers many delicious dishes other than meat! We offer a variety of dishes such as our signature atemaki, seafood menu, tempura, etc.

  1/10

  

  Wagyu beef sushi and a variety of carefully selected menu items...

  -

  "Charcoal grill and sake Rampu" offers many delicious dishes other than meat! We offer a variety of dishes such as our signature atemaki, seafood menu, tempura, etc.

▼Charcoal grilling

• 

  Wagyu Lamp

  2170 yen(税込)

  Our restaurant's name, "Rampu," is the softest of all lean meats! Grilled over charcoal, it perfectly locks in the flavor. Juicy, delicious, and tender.

  1/10

  

  Wagyu Lamp

  2170 yen(税込)

  Our restaurant's name, "Rampu," is the softest of all lean meats! Grilled over charcoal, it perfectly locks in the flavor. Juicy, delicious, and tender.

• 

  Wagyu beef ribs

  2170 yen(税込)

  Kalbi with rich, high-quality fat! You can enjoy the delicious gravy from the meat around the ribs.

  1/10

  

  Wagyu beef ribs

  2170 yen(税込)

  Kalbi with rich, high-quality fat! You can enjoy the delicious gravy from the meat around the ribs.

• 

  Thinly sliced Wagyu beef tongue

  2500 Yen(税込)

  Beef tongue that is just the right amount of elastic, yet tasty and tender.It has a light taste, so we recommend it to people of all ages and genders.

  1/10

  

  Thinly sliced Wagyu beef tongue

  2500 Yen(税込)

  Beef tongue that is just the right amount of elastic, yet tasty and tender.It has a light taste, so we recommend it to people of all ages and genders.

• 

  Kagoshima Satsuma Gokudori Oma Sakura Peach

  1510 yen(税込)

  Charbroiled Satsuma Daimao chicken from Kagoshima! Enjoy the fragrant flavor, chewy texture, and umami-filled taste.

  1/10

  

  Kagoshima Satsuma Gokudori Oma Sakura Peach

  1510 yen(税込)

  Charbroiled Satsuma Daimao chicken from Kagoshima! Enjoy the fragrant flavor, chewy texture, and umami-filled taste.

• 

  Kagoshima Satsuma Gokudori Oma Sakura Breast

  1510 yen(税込)

  Kagoshima Satsuma Gokkei Oma Sakura (Satsuma Daimao) breast.When you think of chicken breast, you think of it being tough and dry, a staple for trainees...but that image will fly away! The light and tender texture is unique to Lamp's charcoal grilling!

  1/10

  

  Kagoshima Satsuma Gokudori Oma Sakura Breast

  1510 yen(税込)

  Kagoshima Satsuma Gokkei Oma Sakura (Satsuma Daimao) breast.When you think of chicken breast, you think of it being tough and dry, a staple for trainees...but that image will fly away! The light and tender texture is unique to Lamp's charcoal grilling!

• 

  Yamato Chicken Neck Meat

  1400 yen(税込)

  Yamato chicken from Nara Prefecture.A rare cut that can only be obtained in small quantities from one chicken! Branded chicken tenderloin♪ With a gentle crunchy texture.The moderately firm meat has just the right amount of elasticity and a strong flavor, making it a recommended charcoal grilled dish!

  1/10

  

  Yamato Chicken Neck Meat

  1400 yen(税込)

  Yamato chicken from Nara Prefecture.A rare cut that can only be obtained in small quantities from one chicken! Branded chicken tenderloin♪ With a gentle crunchy texture.The moderately firm meat has just the right amount of elasticity and a strong flavor, making it a recommended charcoal grilled dish!

• Yamato Chicken Gizzard

  1400 yen(税込)

  Yamato chicken from Nara Prefecture.It has a crunchy texture, just the right amount of elasticity, and a light, mild flavor.It's a masterpiece that brings out the delicate flavor of sake.

  1/10

  Yamato Chicken Gizzard

  1400 yen(税込)

  Yamato chicken from Nara Prefecture.It has a crunchy texture, just the right amount of elasticity, and a light, mild flavor.It's a masterpiece that brings out the delicate flavor of sake.

• 

  Hokkaido Atka mackerel, dried overnight

  850 yen(税込)

  The fluffy, fragrantly grilled Atka mackerel is a standard dish at izakayas, and it goes perfectly with sake.

  1/10

  

  Hokkaido Atka mackerel, dried overnight

  850 yen(税込)

  The fluffy, fragrantly grilled Atka mackerel is a standard dish at izakayas, and it goes perfectly with sake.

• 

  Whole dried Nirogi from Miyagi Prefecture

  ¥ 740(税込)

  This mini sunfish-like fish, which can only be caught on the Pacific coast, is dried and grilled over charcoal! It's softer than you'd think and has a salty, bitter taste that's perfect for adults!

  1/10

  

  Whole dried Nirogi from Miyagi Prefecture

  ¥ 740(税込)

  This mini sunfish-like fish, which can only be caught on the Pacific coast, is dried and grilled over charcoal! It's softer than you'd think and has a salty, bitter taste that's perfect for adults!

• 

  Dried overnight offshore urume from Kochi Prefecture

  850 yen(税込)

  You don't often see such plump urume, do you? If you're going to drink sake, Okinawa urume is a must! This one also has the pith removed, so it has a salty, bitter, adult taste.

  1/10

  

  Dried overnight offshore urume from Kochi Prefecture

  850 yen(税込)

  You don't often see such plump urume, do you? If you're going to drink sake, Okinawa urume is a must! This one also has the pith removed, so it has a salty, bitter, adult taste.

• 

  Homemade dried oysters, overnight dried

  960 yen(税込)

  The plump oysters are dried right in the store at Lamp! The overwhelming flavor of the oysters will fill your mouth.I don't think I've ever seen such crispy oysters.

  1/10

  

  Homemade dried oysters, overnight dried

  960 yen(税込)

  The plump oysters are dried right in the store at Lamp! The overwhelming flavor of the oysters will fill your mouth.I don't think I've ever seen such crispy oysters.

• 

  Shiitake mushrooms

  ¥ 630(税込)

  Grill the shiitake mushrooms over charcoal... on one side only, and when they start to sweat, they're ready to eat.Someone said that.Of course, that's how Lamp is cooked too! When you get it, please eat it right away while burning your hands♪

  1/10

  

  Shiitake mushrooms

  ¥ 630(税込)

  Grill the shiitake mushrooms over charcoal... on one side only, and when they start to sweat, they're ready to eat.Someone said that.Of course, that's how Lamp is cooked too! When you get it, please eat it right away while burning your hands♪

• 

  yam

  ¥ 520(税込)

  I once said that the best way to eat yamaimo is to grill it over charcoal, sprinkle salt on it, and eat it with mayonnaise.Please try it.

  1/10

  

  yam

  ¥ 520(税込)

  I once said that the best way to eat yamaimo is to grill it over charcoal, sprinkle salt on it, and eat it with mayonnaise.Please try it.

• 

  Manganji chili pepper

  ¥ 520(税込)

  Even though it uses chili peppers, it's not spicy! It comes with salt and ponzu sauce.

  1/10

  

  Manganji chili pepper

  ¥ 520(税込)

  Even though it uses chili peppers, it's not spicy! It comes with salt and ponzu sauce.

• Char-grilled king oyster mushrooms with burnt butter and soy sauce

  ¥ 520(税込)

  1/10

  Char-grilled king oyster mushrooms with burnt butter and soy sauce

  ¥ 520(税込)

▼Sashimi *Various assorted sashimi platters available for 2 or more servings.

• 

  Specialty Plate [Fresh fish, Wagyu beef, Satsuma Gokkoku chicken, Oma Sakura]

  1 serving: 2,170 yen (tax included)

  *Reservations required at least two days in advance. Servings for two or more. A luxurious and heaping serving of fresh sashimi from Lamp! The contents change every day, but it's a super luxurious offering of fish, Wagyu beef, brand-name chicken, and more! You're sure to be very satisfied!

  1/10

  

  Specialty Plate [Fresh fish, Wagyu beef, Satsuma Gokkoku chicken, Oma Sakura]

  1 serving: 2,170 yen (tax included)

  *Reservations required at least two days in advance. Servings for two or more. A luxurious and heaping serving of fresh sashimi from Lamp! The contents change every day, but it's a super luxurious offering of fish, Wagyu beef, brand-name chicken, and more! You're sure to be very satisfied!

• 

  Assorted fresh sashimi (5 kinds of fresh fish)

  1 serving: 1,510 yen (tax included)

  Five kinds of fresh fish delivered daily! Enjoy thick sashimi!! *Orders must be made for two or more people.

  1/10

  

  Assorted fresh sashimi (5 kinds of fresh fish)

  1 serving: 1,510 yen (tax included)

  Five kinds of fresh fish delivered daily! Enjoy thick sashimi!! *Orders must be made for two or more people.

• 

  Assorted meat sashimi (Wagyu beef, Satsuma Gokudori chicken, Oma Sakura)

  1 serving: 1,290 yen (tax included)

  We use only safe and secure meat delivered that day! This is an irresistible assortment for meat lovers, including Wagyu beef lamp, kalbi, and rare seared chicken liver. *Orders must be made for two or more people.

  1/10

  

  Assorted meat sashimi (Wagyu beef, Satsuma Gokudori chicken, Oma Sakura)

  1 serving: 1,290 yen (tax included)

  We use only safe and secure meat delivered that day! This is an irresistible assortment for meat lovers, including Wagyu beef lamp, kalbi, and rare seared chicken liver. *Orders must be made for two or more people.

• 

  Grilled domestic Sakura-dai (cherry sea bream) with Kobai dried baby sardines

  960 yen(税込)

  The plump sea bream is topped with crispy plum and dried baby sardines! It's also flavored with garlic and packed with as many aromatic vegetables as you can think of, making the sea bream incredibly delicious.If you're tired of the same old sashimi, try this.

  1/10

  

  Grilled domestic Sakura-dai (cherry sea bream) with Kobai dried baby sardines

  960 yen(税込)

  The plump sea bream is topped with crispy plum and dried baby sardines! It's also flavored with garlic and packed with as many aromatic vegetables as you can think of, making the sea bream incredibly delicious.If you're tired of the same old sashimi, try this.

• 

  Yamato Chicken Liver Rare Grilled

  850 yen(税込)

  It's properly grilled!! The liver of Yamato chicken is characterized by its melting sweetness. The chicken liver marinated in a pond of sesame oil may be more delicious than any sashimi...

  1/10

  

  Yamato Chicken Liver Rare Grilled

  850 yen(税込)

  It's properly grilled!! The liver of Yamato chicken is characterized by its melting sweetness. The chicken liver marinated in a pond of sesame oil may be more delicious than any sashimi...

• 

  Yamato Chicken and Wasabi

  850 yen(税込)

  A slightly spicy snack made with Yamato chicken sashimi seasoned with wasabi and sweet and spicy sauce. Perfect for when you want to eat a little more!!

  1/10

  

  Yamato Chicken and Wasabi

  850 yen(税込)

  A slightly spicy snack made with Yamato chicken sashimi seasoned with wasabi and sweet and spicy sauce. Perfect for when you want to eat a little more!!

▼ Binchotan charcoal tataki

• 

  Natural Bluefin Tuna Fatty

  2060 yen(税込)

  Natural tuna is delicious after all.It's lightly grilled over charcoal and then seared, but it's rich and refreshing! It's not heavy at all and goes well with alcohol.

  1/10

  

  Natural Bluefin Tuna Fatty

  2060 yen(税込)

  Natural tuna is delicious after all.It's lightly grilled over charcoal and then seared, but it's rich and refreshing! It's not heavy at all and goes well with alcohol.

• 

  Inshore line-caught bonito

  1400 yen(税込)

  We only use bonito from Yaizu, Shizuoka! It has no odor and pairs perfectly with charcoal! It's thick! It's the second best after the bonito tataki you can eat in Kochi.

  1/10

  

  Inshore line-caught bonito

  1400 yen(税込)

  We only use bonito from Yaizu, Shizuoka! It has no odor and pairs perfectly with charcoal! It's thick! It's the second best after the bonito tataki you can eat in Kochi.

• 

  Domestic silver salmon with salmon roe

  1840 jpy(税込)

  Coho salmon that can be eaten raw, topped with salmon roe, and seared with its parent and child...it's delicious!

  1/10

  

  Domestic silver salmon with salmon roe

  1840 jpy(税込)

  Coho salmon that can be eaten raw, topped with salmon roe, and seared with its parent and child...it's delicious!

▼Excellent item

• 

  Wagyu beef shigure rolled omelet (dragon egg)

  850 yen(税込)

  This Rampu roll is made using only the best eggs, dragon eggs, and is topped with a generous amount of simmered wagyu beef. It goes surprisingly well with the dish...

  1/10

  

  Wagyu beef shigure rolled omelet (dragon egg)

  850 yen(税込)

  This Rampu roll is made using only the best eggs, dragon eggs, and is topped with a generous amount of simmered wagyu beef. It goes surprisingly well with the dish...

• 

  Braised Wagyu beef tendon and radish

  850 yen(税込)

  A Rampu classic is stewed beef tendon! It's a hidden Rampu favorite♪ Perfect for the coming season.

  1/10

  

  Braised Wagyu beef tendon and radish

  850 yen(税込)

  A Rampu classic is stewed beef tendon! It's a hidden Rampu favorite♪ Perfect for the coming season.

• 

  Today's ahillo

  960 yen(税込)

  We offer different combinations of shrimp, whitebait, broccoli, etc. every day, so please ask us what we have today!

  1/10

  

  Today's ahillo

  960 yen(税込)

  We offer different combinations of shrimp, whitebait, broccoli, etc. every day, so please ask us what we have today!

• 

  Grilled ray fin marinated in local sake

  ¥ 520(税込)

  If you soak stingray fins in local sake and then grill them, they become soft and chewy and are delicious. By the way, even if you were asked to grill stingray fins in the usual way, it would be impossible because they would be completely soaked in sake...

  1/10

  

  Grilled ray fin marinated in local sake

  ¥ 520(税込)

  If you soak stingray fins in local sake and then grill them, they become soft and chewy and are delicious. By the way, even if you were asked to grill stingray fins in the usual way, it would be impossible because they would be completely soaked in sake...

• 

  Authentic Yellowtail and Daikon

  ¥ 1210(税込)

  Speaking of simmered dishes, yellowtail and daikon radish is the best.It's delicious all year round and pairs well with sake.We marinate fresh yellowtail on the same day, so it remains tender!

  1/10

  

  Authentic Yellowtail and Daikon

  ¥ 1210(税込)

  Speaking of simmered dishes, yellowtail and daikon radish is the best.It's delicious all year round and pairs well with sake.We marinate fresh yellowtail on the same day, so it remains tender!

• 

  Squid roe tempura

  1070 jpy(税込)

  This tempura is made with plump squid meat and crunchy kamaboko fish cake roe. You'll be hooked on the strange texture.

  1/10

  

  Squid roe tempura

  1070 jpy(税込)

  This tempura is made with plump squid meat and crunchy kamaboko fish cake roe. You'll be hooked on the strange texture.

▼ Snacks and vegetables

• 

  Charcoal-grilled edamame

  410 yen(税込)

  Just lightly grilling ordinary edamame beans on charcoal makes them so fragrant and delicious...it really does take a little effort!

  1/10

  

  Charcoal-grilled edamame

  410 yen(税込)

  Just lightly grilling ordinary edamame beans on charcoal makes them so fragrant and delicious...it really does take a little effort!

• 

  Smoked daikon and mascarpone

  ¥ 630(税込)

  This snack is extremely popular among women! Smoked daikon radish and mascarpone are sandwiched between biscuits and served with maple syrup! It's sweet and delicious! It goes well with alcohol too!

  1/10

  

  Smoked daikon and mascarpone

  ¥ 630(税込)

  This snack is extremely popular among women! Smoked daikon radish and mascarpone are sandwiched between biscuits and served with maple syrup! It's sweet and delicious! It goes well with alcohol too!

• 

  Chopped tomatoes

  490 yen(税込)

  Tomatoes are best when kept simple.But I still add some grated ginger.

  1/10

  

  Chopped tomatoes

  490 yen(税込)

  Tomatoes are best when kept simple.But I still add some grated ginger.

• Local sake lees pickles

  490 yen(税込)

  I recently got some Hanayoke sake lees, so I'm using them to make pickles.It has a beautiful ginjo aroma.It's a little sweet.

  1/10

  Local sake lees pickles

  490 yen(税込)

  I recently got some Hanayoke sake lees, so I'm using them to make pickles.It has a beautiful ginjo aroma.It's a little sweet.

• 

  Mega Crunch

  550 yen(税込)

  They're so delicious that they might just be the best in the potato world.On average, 2 to 3 dishes are served per seat.The crunch and perfect saltiness will have you coming back for more.

  1/10

  

  Mega Crunch

  550 yen(税込)

  They're so delicious that they might just be the best in the potato world.On average, 2 to 3 dishes are served per seat.The crunch and perfect saltiness will have you coming back for more.

• 

  Firefly squid pickled in wasabi

  ¥ 630(税込)

  The delicious, smooth firefly squid is marinated in bonito stock with a touch of wasabi added for added accent.There's no way I wouldn't order a drinker.

  1/10

  

  Firefly squid pickled in wasabi

  ¥ 630(税込)

  The delicious, smooth firefly squid is marinated in bonito stock with a touch of wasabi added for added accent.There's no way I wouldn't order a drinker.

• 

  Cream cheese and sea urchin miso pickled

  600 yen(税込)

  Cream cheese can also be pickled.A rich and creamy snack.Enjoy with sweet sake.

  1/10

  

  Cream cheese and sea urchin miso pickled

  600 yen(税込)

  Cream cheese can also be pickled.A rich and creamy snack.Enjoy with sweet sake.

• Shurabashi

  490 yen(税込)

  It's made with whitebait and grated daikon radish.Simple, right?I believe that in the end, something like this will remain.The lamp is served with sesame ponzu sauce.

  1/10

  Shurabashi

  490 yen(税込)

  It's made with whitebait and grated daikon radish.Simple, right?I believe that in the end, something like this will remain.The lamp is served with sesame ponzu sauce.

• 

  An adult potato salad that pairs well with sake

  490 yen(税込)

  If you have a small appetite, this may be enough to fill you up.Lamp's potato salad has an adult taste that goes well with sake.

  1/10

  

  An adult potato salad that pairs well with sake

  490 yen(税込)

  If you have a small appetite, this may be enough to fill you up.Lamp's potato salad has an adult taste that goes well with sake.

• 

  Avocado with wasabi and seaweed

  ¥ 520(税込)

  Avocado goes really well with seaweed tsukudani.It has a Japanese flavor with just a touch of dashi.

  1/10

  

  Avocado with wasabi and seaweed

  ¥ 520(税込)

  Avocado goes really well with seaweed tsukudani.It has a Japanese flavor with just a touch of dashi.

• Two types of yuba sashimi (sticky yuba and snack yuba)

  960 yen(税込)

  1/10

  Two types of yuba sashimi (sticky yuba and snack yuba)

  960 yen(税込)

• 

  Caesar salad with charcoal-grilled lettuce and thick-sliced bacon

  960 yen(税込)

  Charbroiled lettuce is surprisingly delicious! Charbroiled lettuce goes really well with Caesar dressing! You can even charbroil bacon and put it on top! A salad that doesn't really look like a salad is born.It looks a little big, but don't worry, it won't fill you up too much.

  1/10

  

  Caesar salad with charcoal-grilled lettuce and thick-sliced bacon

  960 yen(税込)

  Charbroiled lettuce is surprisingly delicious! Charbroiled lettuce goes really well with Caesar dressing! You can even charbroil bacon and put it on top! A salad that doesn't really look like a salad is born.It looks a little big, but don't worry, it won't fill you up too much.

• 10 kinds of vegetable dressing and tofu skin salad

  960 yen(税込)

  1/10

  10 kinds of vegetable dressing and tofu skin salad

  960 yen(税込)

▼ Final dish/sweet

• 

  Assortment of 5 kinds of meat sushi

  2170 yen(税込)

  Lamp once caused a big buzz with his meat sushi, and thanks to that his sushi skills have improved dramatically.The ingredients are always excellent and fresh.Even now, the best meat sushi in Umeda is at Lampu.

  1/10

  

  Assortment of 5 kinds of meat sushi

  2170 yen(税込)

  Lamp once caused a big buzz with his meat sushi, and thanks to that his sushi skills have improved dramatically.The ingredients are always excellent and fresh.Even now, the best meat sushi in Umeda is at Lampu.

• Assortment of 5 kinds of fresh fish with red sushi rice

  2170 yen(税込)

  1/10

  Assortment of 5 kinds of fresh fish with red sushi rice

  2170 yen(税込)

• 

  Torotaku (thin roll)

  1070 jpy(税込)

  The tuna here is bluefin tuna reserved for sashimi and torotaku.It's very soft and gooey.The tuna isn't that big, but it's just right.

  1/10

  

  Torotaku (thin roll)

  1070 jpy(税込)

  The tuna here is bluefin tuna reserved for sashimi and torotaku.It's very soft and gooey.The tuna isn't that big, but it's just right.

• Beef Shigure Tororo Udon

  960 yen(税込)

  The warm soup stock, the sweetness of the shigure, and the grated yam go extremely well together.If you order it at the beginning, you will feel full, so order it at the end.

  1/10

  Beef Shigure Tororo Udon

  960 yen(税込)

  The warm soup stock, the sweetness of the shigure, and the grated yam go extremely well together.If you order it at the beginning, you will feel full, so order it at the end.

• 

  Sea bream rice ball

  440 yen(税込)

  This dish is full of sea bream, with sea bream on top of cooked sea bream rice.It's a little salty, so it's perfect for finishing off a tipsy night.

  1/10

  

  Sea bream rice ball

  440 yen(税込)

  This dish is full of sea bream, with sea bream on top of cooked sea bream rice.It's a little salty, so it's perfect for finishing off a tipsy night.

• 

  Sea bream rice with dashi broth

  ¥ 740(税込)

  Place sea bream on top of cooked sea bream rice and drizzle with sea bream stock for a sea bream-filled dish.Sea bream ochazuke is delicious.I love sea bream ♪

  1/10

  

  Sea bream rice with dashi broth

  ¥ 740(税込)

  Place sea bream on top of cooked sea bream rice and drizzle with sea bream stock for a sea bream-filled dish.Sea bream ochazuke is delicious.I love sea bream ♪

• 

  Wagyu beef tea

  960 yen(税込)

  Made with medium-fatty Wagyu beef ribs.When you pour dashi over it, it turns slightly white and can be eaten easily like a drink.I can't accept it because it disappears so quickly.

  1/10

  

  Wagyu beef tea

  960 yen(税込)

  Made with medium-fatty Wagyu beef ribs.When you pour dashi over it, it turns slightly white and can be eaten easily like a drink.I can't accept it because it disappears so quickly.

• 

  Salted rice ball with salmon and wasabi

  440 yen(税込)

  Rice is the heart of Japan.Finally, it's time for rice.The final dish is salty rice balls.The best.

  1/10

  

  Salted rice ball with salmon and wasabi

  440 yen(税込)

  Rice is the heart of Japan.Finally, it's time for rice.The final dish is salty rice balls.The best.

• 

  Vanilla Icecream

  ¥ 520(税込)

  I use good vanilla ice cream.

  1/10

  

  Vanilla Icecream

  ¥ 520(税込)

  I use good vanilla ice cream.

• 

  Seasonal Ice

  600 yen(税込)

  In autumn, it's sweet potato ice cream.Really sweet potato.Ice cream is amazing.What ice cream do you like in winter?

  1/10

  

  Seasonal Ice

  600 yen(税込)

  In autumn, it's sweet potato ice cream.Really sweet potato.Ice cream is amazing.What ice cream do you like in winter?